【100% Natural Butterfly Pea Tea】: Made from pure whole flowers grown in Thailand, our thai tea leaves is gluten-free, caffeine-free, and GMO-free. It contains no additives or preservatives. Rich in antioxidants, these hand-harvested dried butterfly tea flowers are perfect as a plant-based food and natural dye. 【Vibrant Color-Changing Blue Pea Tea】: Our blue pea flower tea undergoes a fascinating transformation based on water's pH levels. It typically releases a brilliant blue hue when steeped. However, adding acidic ingredients like fresh citrus or lemon juice turns it into a lovely royal purple shade. Enjoy its delicious, mild flavor, completely natural, and delightful taste. Sip it hot or cold and add honey for sweetness. 【Versatile Usage as Beverage or Dye】: Native to Southeast Asia, butterfly pea flowers are a staple in teas and natural food dyes. Particularly in rice and beverages where pH changes the color. Use them in various culinary applications, from rice and bread to bakery items, desserts, ice cream, or even for making homemade products like shampoo and soap. 【One Cup for Enjoyment and Relaxation】: Savor our dried butterfly pea flowers tea, whether hot or cold. Enhance the experience with honey and lemon to relish its delightful taste and unwind during your moments of relaxation.
50 Pyramid Tea Bags Dried Butterfly Pea Flower Tea
Description:
☕ Butterfly pea tea originates from South-East Asia where countries have been drinking a mixture of the butterfly-pea flower and dried lemongrass for centuries. Our Butterfly Pea Flower tea is naturally grown in Thailand, hand-harvested in the early hours of the morning at full bloom and sun-dried.Highly effective in boosting the body immune system in a natural way to combat diseases due to heat and cold.
☕ Once steeped, the flowers release a brilliant blue that deepens to an inky indigo. Add lime or lemon to change blue pea tea into purple. The color of the butterfly tea flower will depend on the water you use. Such as, got the bluest tea from spring water, and tap water created a deep purple
☕ So blue butterfly pea flowers are typically used to color food and beverages, as their bright blue color comes out when soaked. As natural food dye. You can find the flower in several traditional recipes from Thailand, Malaysia, and Myanmar. Especially popular in rice and drinks where changing the PH alters the color. A few drops of lemon and the bluish tea turns a dreamy purple.
Good Taste for Your Drink with Super Blue Tea Butterfly Pea Flower Concentrated with Lemon or Honey
