√【Keeps Sugar Soft 】Soak in water for 20-minutes and place in brown sugar, pat dry, and store in your brown sugar container. Brown sugar saver discs maintains moisture in brown sugar, brown sugar saver discs keeps brown sugar soft for approximately 3 to 6 months. √【Dry Uses 】Use dry, without soaking, to absorb moisture and keep spices, salt, crackers, pretzels and chips dry and crispy. √【REUSABLE】Maded with terracotta, using over and over again to keep sugar soft. √【RINSE WITH CLEAN WATER】Rinse with clean water only; do not use soap as it could leave a trace taste or scent. √【100% SATISFACTION】: Please contact us for any questions about the brown sugar keeper. We will reply within 24 hours and help solve the problem until you are satisfied. Rescue that container of rock hard brown sugar overnight with brown sugar keeper. It'll keep your brown sugar soft and scoopable so you'll never be caught unprepared.

How does it work?
My stoneware clay has been fired in the kiln to a temperature that allows it to be solid but still very absorbent.
Simply soak the Brown Sugar Saver discs in clean water for 20-minutes, pat dry, and place with items in an airtight container.
Moisture is released slowly to keep items moist longer. Should items begin to harden, just remove Brown Sugar Saver Discs and repeat the soaking process.

Other uses for the brown sugar saver discs:
1. Moisten other food: dried fruit, cookies, marshmallows.
2. Dry Uses: keep white sugar, salt, herbs and teas dry.
3. Essential Oil Diffuser: add a few drops of your favorite essential oil, and place in your car, suitcase, closet or drawers.