High in protein and fiber, making it a great choice for a balanced diet Ideal for chili, soups, stews, and salads Easy to store and can be used in a variety of dishes year-round Rich in essential vitamins and minerals, supporting overall health Drought-resistant and can thrive in various growing conditions Dark Red Kidney Beans are a classic, versatile variety that combines rich flavor, high nutritional value, and ease of cultivation. Seen in your favorite bold dishes like chili con carne, Louisiana red beans and rice, and rajma. Dark Red Kidney Beans are a must-have for culinary enthusiasts, adding robust flavor and texture to chili, soups, salads, and rice dishes. Their meaty consistency makes them a fantastic plant-based protein option, loved by vegetarians and omnivores alike. This open-pollinated bush shell bean may be harvested early for 5-7-inch long green snap beans or later for dry beans. The plants are sturdy and productive, yielding an abundance of deep red, glossy beans that are both beautiful and packed with protein and fiber. The beans are easy to dry and store, providing a pantry staple that lasts well beyond the growing season. Growing your own kidney beans ensures a fresher, healthier alternative to canned options, while giving you the satisfaction of producing your own food.
Also Known As: Red Bean, Mexican Red Bean, Rajma, Habichuelas Coloradas, Brenebon, Red Kidney, Red Bush Bean.
Plant Name: Bean, Dark Red Kidney
Latin Name: Phaseolus vulgarus
Days to Germinate: 7-14
Days to Harvest: 60-90
Plant Height: 18 - 24 Inches
Spread: 12 - 18 Inches
Growth Habit: Bush
USDA Zones: 3-11
Lifespan: Annual
Brand: TomorrowSeeds
Sunlight: Full Sun, Partial Shade
Pollination: Heirloom, Open-Pollinated
GMO: No
Fungicide-Treated Seeds*: No
Seeds Packed For**: 2025
*Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Do not eat treated seeds.
**Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates.
